Dining
What: Traditional Taiwanese cuisineWhere: Room 318, 168 Fangbang Zhong Lu, inside Yucheng Fashion Building. Tel: 5353 0058Why: You crave authentic street food...
What: Organic salads, sandwiches and moreWhere: 57 Fuxing Lu, near Yongfu Lu. Tel: 6288 3312. Web: www.organickitchenshanghai.comWhy: Because eating healthy...
By Audrey Courty & Janine Reichel
Back in the 19th century, hot chocolate was used to treat stomach ailments. While many a child has tried to pull the wool...
No matter which way you slice it, dessert is a sweet way to end a meal. Each month, Talk serves up a deliciously decadent meal-clincher.
Austin Hu is...
Get Cooking!
Love el Willy’s scallop ceviche? Now you can whip it up at home, along with 31 other delicious dishes from his restaurant, including...
By: Misty Sloane
What: Fine dining for the big spender
Where: 2F, 11 Dongping Lu, near Hengshan Lu. Tel: 6474 6628
Why: For the history, and perhaps a steak...
What: Classic, but unpretentious Italian fare
Where: 1717 Nanjing Xi Lu, near Huashan Lu.Tel: 3127 8577
Why: Tried and true dishes, with a few hints of...
What: Healthy frozen yogurt
Where: 722 Weihai Lu, near Shaanxi Bei Lu
Why: Fro-yo junkies can get their fix
Nipping on the heels of the very popular Pinkberry...
When Hilton Hongqiao opened its Cantonese restaurant Yue Xuan in Shanghai, some sceptics wondered if it would be another typical hotel restaurant –...
In this monthly column, Shanghai’s most voracious dining editors scour the city for the best bite of the month. From questionable street food to multi-...
