Blogs

See What the Butler Saw

English language theatre fans, prepare yourselves for a dose of racy, cross-dressing British farce. Cheating husbands and wives and all their lies make for a rollicking good time in local theater company TBC Productions' staging of the Joe Orton classic What the Butler Saw.

11 - 13 May, 8pm. Entry by donation (RMB 80 suggested). Downstream Garage, 3F, Bldg 100, Lane 200 Longcao Lu, near Longwu Lu, 147 8265 1577, tbcshanghai@gmail.com

 

Lessons Learned: Blue Lane's Oleanna

In his work Poetics, Aristotle makes explicit the importance of the concepts of peripety and catharsis. Peripety is a reversal of fortunes while catharsis is a cleansing of emotion through the evocation of pity and fear. This is a pedantic way to begin a review of a play, I'll admit, but given that we are discussing a prodution of David Mamet's Oleanna, preparing oneself for a bit of "instruction" is the name of the game.

John (Charles Mayer) is a professor of education up for tenure at a pretigious university. He's planning to buy a house soon. Things in his life are changing for the better it would seem. Carol (Sara Garcia), his student, comes to his office to ask him to further explain the views espoused in his own book (required reading for the course) and to inquire about her grade on a recent assignment. Finding that she's unable to grasp the material as he's presented it, John proceeds first to instruct Carol using condescending and complex academic language. When this fails and Carol becomes upset, he takes a more personal approach, referring to instances from his own life and unwittingly betraying his own prejudices. And while John's intentions appear to be well-meaning, they do not seem so to Carol. What transpires over the rest of the play is John's undoing as a result of Carol's interpretation of the events that transpired during their conference.

Mayer's performance was an impressive one, moving from a position of power to one of helplessness, suddenly under attack for things that appear ridiculous to him. As his character becomes more and more frustrated, Mayer channels a crescendo of indignation that cannot help but stir the audience.

Garcia proves adept as well as her character grows more and more menacing in her power. However, unlike Mayer, her transformation appears suddenly, sprung like a trap on both Mayer and the audience. It's a trap I wish that Garcia had found a way to warn us about. I found myself momentarily confused, unsure if Garcia was portraying the same character, so much had she changed.

The beginning of the play also proved somewhat confusing due to the duo's rendering of Mamet's infamously skittish dialogue. As both actors stepped on each other's lines, I found myself unsure of their motivations, giving the opening of the play a rushed, hurried quality. However, after a few minutes the action set in on an even keel, not letting up for the rest of the performance.

Director Jim Bennet's staging also deserves mention for its clever use of the windows in the performance. As more and more of the powers outside the office are brought to intervene in the conflict between John and Carol, they open accordingly.

Overall Blue Lane's debut production of Oleanna proves to be a successful one that resonates with gripping drama full of turns that cannot help but arouse great emotion within us. Peripety and catharsis, if you will.

Blue Lane presents Oleanna

April 11 - 22 (except Monday and Tuesday), 8pm, RMB 200 (RMB 180 presale), The Apartment's The Study, 4/F, 47 Yongfu Lu, 139 1763 4907, bluelaneboxoffice@gmail.com

 

Something to Much Ado About Nothing

Re-envisioning Shakespeare's plays in different locales has been de rigueur for some time in the theatre world. At this point, seeing the Capulets and Montagues battle it out on the spaceship Verona seems just as apt as laying the scene in the "fair Verona" of Renaissance Italy. The brooding prince Hamlet might contemplate the "slings and arrows of outrageous fortune" on the sandy shores of Thailand as easily as on the somber coasts of Denmark. And in like fashion, the current Shanghai Repertory Theatre (SRT) production of the Bard's Much Ado About Nothing transports the action from Sicilian Messina to Xiamen's Gulangyu circa 1900. "Ladies sigh no more..." is sung as a ragtime ditty. The ladies trail across the stage in Victorian dresses with high waists. The boys back from battle strut across the stage in the attire of 19th century dragoons. Traditional Italian dances (somewhat incongruously) pop up as well. For their works, choreographer Natalie Jeon, composer Ruth Chan and costumers Sky Chao & Natasha Portwood are all worthy of mention.

 But let's face it. For all of SRT's and countless other theatre companies' reimaginings, the thing that keeps us coming back to Shakespeare is Shakespeare himself. When good, capable actors get themselves around the words it's magic, regardless of whether they are in turbans or tutus. And on this most important front, SRT delivers.

 Of particular note are Arran Hawkins as Benedick and Laurie Padgett Fralick as Beatrice. Playing one of Shakespeare's most fiery couples, the duo is meant to carry the show and both actors do so with grace, making each repartee between them a pleasure to watch. Not to diminish their efforts, the rest of the cast provide ample backdrop to these lighthearted quarrels: from Alexander Lyndon's saccharine Claudio and J.P. Lopez's engaged and kindhearted Don Pedro to Patrick McQuillan's passionate Leonato and Natasha Portwood's confoundingly cockney Dogberry. Fans of the Bard will find themselves well entertained and those witnessing the spectacle for the first time should see what all the "ado" is about.

Shanghai Repertory Theater Presents Much Ado About Nothing

Wednesday 14 March - Satruday 17 March, 8pm; Sunday 18 March, 3pm

RMB 200

Ke Center, 613-B Kaixuan Lu, near Yan'an Xi Lu, 136 4170 1170

JUE Festival Warm-Up: The Pains of Being Pure at Heart

Well, folks. The JUE Festival is just a week or so away. Are you ready? As a warm-up for the three-week hullaballoo, last Friday 24 February, MAO Livehouse hosted Brooklyn-based indie rockers The Pains of Being Pure at Heart (POBAH). And despite possessing a name that forms an acronym akin to the the word Poobah, the band indeed lived up to its grandiose title. After a rousing opening set by local favourite Boys Climbing Ropes, POBAH took the stage to an excited crowd and didn't disappoint.

While this humble author was at times distracted at what ended up becoming a who's who of Shanghai's clique of expat musicians and promoters, several moments in the night stood out. The crowd roared for the performance of "Belong", the title track off of the group's similarly titled new album Belong. For sure I wasn't the only one in the crowd enjoying the solid tunage, but I wonder if I was the only one who was also aware of the strange irony of hundreds of people sharing a communal moment while singing "we just don't belong".

The Chinese contingent at the show was also surprisingly strong for the rising international act, a testament to Splitwork's efforts to reach deeper into the local Chinese community with the JUE Festival and its other events. For the Chinese-American keyboard player Peggy Wang, the sight of so many local Chinese compelled her to speak, or rather apologise, to the audience lightheartedly in Chinese: 谢谢大家。不好意思,我的国语不好。Thanks everybody. I'm sorry. My Mandarin isn't very good.

But for sure, guitar player and lead vocalist Kip Berman's performance proved to be the focus of the night, yielding a concentrated energy that never faltered. His solo performance, the first song of an extended encore, proved to be an engaging and intimate repast. In other words, it was pretty sweet. If this concert is indeed a preview of what is to come at next month's JUE Festival, we're in for a rousing good time.

Photos: Jin Qian

40% Off Everything at The Villa

With the holidays in our taillights, it's that time of year to cash in on seasonal sales. The Villa, one of our favourite boutiques in town, is offering 40 per cent off everything in their store - from runway looks by Jason Wu to celebrity favourites from Alice + Olivia. Back in January, The Villa also added Crush Cashmeres to their growing list of designers (over 20 now) they showcase. The sale started on 1 February and will run for the whole month, so clean out a big ol' space in your wardrobe. It's time to restock with designs straight from the runways.

1 Taojiang Lu, near Dongping Lu. Tel: 6466 9322. Web: www.shopthevilla.com

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Where to Watch 2012’s Super Bowl XLVI in Shanghai

 

Last year, 111 millon people tuned into the Superbowl. The average cost of a 30 second commercial tipped the scales at US$ 3.5 million. In other words, you don’t want to miss this game. To tune in to see if Quarterback Tom Brady and his favoured New England Patriots can take the Vince Lombardi trophy from the New York Giants, head to one of these Shanghai spots that is airing the game. 

Big Bamboo

One of the most popular places in town to watch sporting events, all three of the BB locations is hosting live coverage in High Def. The RMB 100 entrance fee includes breakfast buffet, plus Bloody Mary specials all day. The fun starts at 6am, and you need to get there early for prime viewing seats.

Hongqiao: Hong Mei Entertainment Street, No 20, Lane 3338 Hongmei Lu. Tel: 6465 9099

Jinqiao: 381 Hongfeng Lu, near Biyun Lu. Tel: 5030 1779

Puxi: 123 Nanyang Lu, 
near Tongren Lu. Tel: 6256 2265

The Boxing Cat Brewery

Both locations of BCB are showing the Super Bowl live and replaying it at 7:30pm, and they’re allowing reservations.

Fuxing West: 82 Fuxing Xi Lu, near Yongfu Lu. Tel: 6431 2091

Sinan Mansions: Sinan Mansions, Unit 26A, 519 Fuxing Zhong Lu, near Sinan Lu. Tel: 6426 0360

Bubba’s BBQ

All three Bubba’s locations are screening the game, and they’ve got their famous Texas-style breakfast soft tacos on tap, as well as RMB 25 draft beers, Texas Teas and Bloody Marys to make sure you stay hydrated throughout the game. Kick-off is at 7am.

Cool Docks: Cool Docks Section 4, 653 Waima Lu, near Wangjiamatou Lu

Expo Village: Room 101, 1011 Xueye Lu, near Huafeng Lu. Tel: 2206 0338

Gubei: 2262 Hongqiao Lu, near Jianhe Lu. Tel: 6242 2612

The Camel

With the most televisions per square inch in Shanghai, Camel ensures every seat in the house is a good one. There’s free entry and breakfast from 6am.

1 Yueyang Lu, near Dongping Lu. Tel: 6437 9446

Kerry Hotel Pudong

Hosting the official NFL-sanctioned Superbowl 2012 party, the Kerry Hotel Pudong has a full American breakfast set-up and free flow beer and mimosas. In addition. veteran NFL players will be on site to play a little ball. The game will be shown on the biggest LED screen in Shanghai in the city’s biggest ballroom. Wear your team’s colours for special prizes. RMB 250 per person or RMB 2000 for a table of 10. Kids get in for RMB 150. 7am.

1388 Huamu Lu, near Fangdian Lu. Tel: 6169 8886. Email: fbreservations.khpu@thekerryhotels.com

Malone’s

Malone’s got prepared for the Super Bowl. It offers tickets for only RMB 128. The ticket includes three beers or mixed drinks plus breakfast. 

255 Tongren Lu, near Nanjing Xi Lu. Tel: 6247 2400

O’Malley’s

Open 24 hours a day, you can make sure to get to O’Malley’s early for a good seat. Enjoy RMB 58 breakfasts and happy hour during the game.

42 Taojiang Lu, near Wulumuqi Lu. Tel: 6474 4533

I Have Credit, Therefore I Am

By Leah Stickley

The boxes have been unpacked, and the house is beginning to feel familiar. The shops have been located as well as the pub. Next on the list are all the administrative tasks that go hand in hand with settling in a new place. The first couple of weeks of being in the UK have been focused on getting a landline and a mobile, getting internet at home, TV installed, notifying a change of address and getting on the electoral register.

Where to start with all these is a personal matter. For me, it makes sense to let people know you’ve changed address and then the others follow. What I’ve quickly learnt is that every company and government office needs a postcode and a house number. In the UK, this is easy to find online.

Clearly changing your address can be done before departure if you know where you are going to be living, and most of it can be done online. Whether this is done pre- or post-departure, it’s the same process, and it’s best to make all the changes in one session with a cup of tea and some biscuits as it’ll take some time. (Other libations work the same.) I pulled out my file of personal papers and just started at the top – bank, offshore savings fund, life policy, medical insurance, subscriptions and reward cards. Put on your favourite music and just do it!

Most of the changes were easy. The medical insurance company even asked me, online, if I wanted to switch to UK coverage and save some money – which I did. With the banks, I received a follow-up call to confirm that it was actually me who had made the request. The offshore investment company has taken much longer as I had to print a letter, sign it and then send a scanned copy of the signed letter back to my broker. In Shanghai, I had an office with scanners. I even had one at home. Here, no one in my immediate circle has a scanner at home. I searched the high street and asked at the Post Office. There’s no neighbourhood printer in Malvern within walking distance, and I haven’t sussed out the buses yet to go further afield. Finally, I asked my friend if he could scan it at work and send me an email. It would have been quicker to mail the letter to Shanghai!

Next up was getting connected to the world with phones, internet and TV. As I’m living in someone else’s house, he’s dealt with these matters. From his account, it was relatively easy to get these services set up; all he needed was… his postcode. What has shocked us both is the length of time we have to wait before getting these three basic services. It’s taken two weeks to get the TV set up. But wait for this… we have to wait a month to get broadband and a landline installed. UH? A far cry from the speediness of Shanghai. I’m currently using something called a pay as you go dongle to get online.

Next on my list was choosing a phone provider. Previously, I had only used pay as you go in Shanghai and the UK. Now, it was possible to get a ‘free’ phone with a 24-month agreement. Sounded good but what was the catch? Credit approval. It’s very strange being told I don’t exist in the system, and I’m learning that if I want to do anything here related to money, I have got to get myself on the electoral register. In the UK, the electoral register is the first port of call for any company offering payment deals to new customers. It’s easy to get on it by simply completing the form online, printing it out and then mailing it to the local office.

Because eventually I’d like to purchase a house somewhere (maybe the UK or maybe overseas), this experience of being persona non grata for credit has made me realise I’ve got to create a history of credit. It’s driven me to set up a regular savings account, convert my medical insurance from yearly to monthly payments and get on a monthly payment plan for the phone, even if I had to put down a refundable deposit. I’ve also applied for a store card at my favourite food shop and loyalty cards with my favourite chemist and local shop. All this is to create a history of being able to make regular payments and thus increase my credit rating. Luckily, I kept a credit card active over the past 20 years so I do have a little bit of history in my favour. Ideally, I should take out a loan to show I can repay debt. That’s an interesting idea. What do I buy?.

Filling in the form for the store card was interesting as there were some moments of ‘it depends’ when it came to answers. Am I working, unemployed or self-employed? As a self-starting kind of person, I don’t ever consider myself employed or not employed. At the moment, I’m not actively engaged in activities which generate money, so I’m not working, but I’m not unemployed either. Where’s the box that says ‘Other’? The other question which is proving difficult is ‘permanent address’. For the time being, it’s with my parents as that’s where I’ve registered for the electoral register. I’m struggling to fit myself into these boxes. Where’s the box for ‘returning British citizen with no fixed plan’?

This permanent address question leads to another matter which quite honestly I’d rather just went away: tax and tax status. The situation in China was so simple for me; I earned a salary, paid tax on that and the finance department made suggestions on how to reduce my taxes by collecting as many taxi and mobile top-up receipts as possible. There were clear guidelines on the offset limits from the tax bureau. Simple. Now, I have to decide whether I am domiciled, resident or ordinarily resident in the UK. Frankly, after living abroad for almost 20 years and paying taxes in other countries, I’m not sure anymore where my ‘home’ is. I know that I want to settle, but I don’t know where that place is geographically. Maybe my home is an airport - in between countries.

What I’m learning from these administrative experiences is that I don’t yet fit neatly into UK boxes, and it has created a slight sense of uncertainty about who I am. I know that I’m trustworthy and reliable, but none of the companies I’ve interacted with know this. Their due diligence system flashes red when my data is entered. For those of you thinking of returning to your country of origin, I strongly suggest you start getting yourself on the radar as someone who can pay back a loan and make regular payments. It’ll make life a lot smoother for when you return and want to buy a house or take out a loan.

Leah Stickley aka The Onion Peeler has made a name for herself in the learning and development industry over the last 11 years in Shanghai. Her brand – the Onion Peelers – is recognised for fun and innovative solutions to cross cultural training, team building and train the trainer programmes. Recently ICF ACTP certified as a professional coach, Leah is embarking on a new career – coaching for international assignment – including assessment, selection, expatriation and finally repatriation in one piece. For the rest of her journey home after living abroad for 20 years, click here.

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Chef Marc Johnson to Join FIELDS

We just received news today that Chef Marc Johnson (formerly of Fulton Place) is coming on board to FIELDS. The online grocery delivery company has been beefing up their prepared meal and bakery products, like rotisserie chicken and adorable cupcakes, over the past year, but it seems like they're getting serious. We can't wait to see what kind of charcuterie Marc comes up with over there.

In the meantime, FIELDS new pastry chef from Germany has also arrived. We sampled some of Chef Ulrich Gallasch's chocolate covered strawberries (chocolate - imported from Europe, strawberries, organic) and were mighty happy with the flavours.

 

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The Come Down

By Leah Stickley

Holiday over. Reality sinking in. Not going to the annual Robert Burns' supper. Not getting ready for Chinese New Year. Not hibernating during January because it’s so miserably cold outside. Not having a 2012 work plan. At the moment, I feel the need to be certain that I’ve made the right choice of packing up my life and moving back to the UK.

I’m heading for the Valley of Despair. Imagine a U with one side taller than the other.  I’m on the shorter side, and I’m watching myself slide down to the bottom – The Valley of Despair or in my case, ‘What the - have I done?’ The idea is though that I will climb out of the valley on the higher side to a better place or higher level than where I started. The trick is to have a clear view of the top of this side and to maintain the vision.

This is what I learnt from my recent coaching session. Louise, my coach, is based in Portugal. I found her through LinkedIn, and we’ve been working together since October. She’s been through the expatriation and repatriation process before so understands where I’m coming from. Best of all, she’s patient, supportive and a great listener.

In the recent session, I asked her to ‘explain’ the change process, and she described the ‘U’ I have just discussed. Change involves unlearning and then learning or perhaps relearning different ways of being and doing. The end result though of any change ideally is better or more fulfilling than the current situation. The process will invariably involve emotional ups and downs as by nature, humans generally prefer a stable environment. Having a vision of the desired outcome of the change helps us ride the emotional roller coaster.

Maintaining the vision therefore is so important for maintaining levels of self-efficacy and certainty. By working with Louise I can reaffirm and clarify the vision or reasons and purpose of moving to the UK which in turn will help me see what needs to be done to climb up the high side of the U. Knowing what needs to be done and setting small achievable action steps increases my sense of self-efficacy and confidence.

Sounds easy, right?

Any change has its challenges. For example, my digestive system reacted to the change in water – nothing emotional or cognitive about it; it just reacted and adjusted itself. My body clock is still struggling with the dark mornings which are resulting in my sleeping later than I usually would or waking up at 5am (like today). Again nothing emotional or psychological about this. It just is. Knowing that my body needs time to adjust to the environment means that I’m not worried about my sleep pattern or digestion. It’s a normal part of the change process.

What is also normal but harder to accept are the emotional and psychological challenges. In the beginning, it’s normal to feel elated and euphoric about the familiarity of ‘home.’ I’m delighting in sights and sounds I haven’t seen for a long time. Yesterday, I was wandering around the garden, and I saw daffodils! I haven’t seen daffodils for … can’t remember how long. I saw a robin redbreast and heard a most beautiful dawn chorus. Today I saw a milk float!!

But little ‘shocks’ are starting to happen as I interact with the good people of ‘home’. How do I cope with a different world view? Here’s an example of what I mean. I took a taxi (RMB 80 to go six km!!) and chatted to the driver. I mentioned that I’d just come back from China and described the taxis to him mentioning, of course, the price difference. His reply? ‘Well what do you expect? It’s all slave labour over there.’ I had to catch myself from correcting him as I realised that that’s his world view, and he believes it. Plus I didn’t want to spend the next ten minutes in an enclosed space with someone defending his point whilst driving. Best to keep quiet.

Working with a coach helps me be aware of my reactions to my new environment. Self-awareness is crucial because I can choose my response to the challenges of coming weeks and months as I slide into the Valley and grope around for footholds to lift myself up to the place where I want to be.

Leah Stickley aka The Onion Peeler has made a name for herself in the learning and development industry over the last 11 years in Shanghai. Her brand – the Onion Peelers – is recognised for fun and innovative solutions to cross cultural training, team building and train the trainer programmes. Recently ICF ACTP certified as a professional coach, Leah is embarking on a new career – coaching for international assignment – including assessment, selection, expatriation and finally repatriation in one piece. For the rest of her journey home after living abroad for 20 years, click here.

 

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What to do For 2012 Chinese New Year in Shanghai

So you waited too late to book your tickets out of town? There’s still plenty going on in Shanghai this week, so resist the urge to join the world’s largest human migration and get ready for a great staycation!

Saturday, 21 January

Sherlock Holmes: A Game of Shadows

Robert Downey Jr and Jude Law are back in the incredible sequel about the adventures of Sherlock Holmes and his sidekick Dr Watson. This is definitely worth seeing!

Peace Cinema. 290 Xizang Zhong Lu. Tel: 6361 2898. Web: www.shdgm.com

Spring Festival Dinner at Yue 1525

Head to Yue 1525 for a Cantonese holiday dining experience. The restaurant is offering three different set menus to celebrate Chunjie starting at RMB 3,288 for 10 people. Gather your other left behind friends to try roasted goose with plum sauce, deep-fried crispy chicken, bird’s nest with pumpkin soup. A bottle of house wine, six bottles of beer and two jugs of juice are included.

Yue 1525. 1525 Dingxi Lu. Tel: 6225 8665

Kungfu Komedy @ Masse

Masse hosts Kungfu Komedy, a group of Shanghai-based stand-up comedians who will try to bring the finest, most interesting line-ups on Chinese New Year’s Eve. Enter the year of the dragon with a round of raucous laughter.

Masse. 9.30pm. RMB 50. 219 Jinxian Lu. Tel: 5212 5971

Free Flow Baijiu @ Bikes & Friends
Bikes & Friends is open during CNY, and they've got a deal that will make your liver cringe. On 21-22 January, in addition to their regular menu, they're offering free flow baijiu. Ganbei?

Bikes and Friends Cafe. 141 Fuxing Xi Lu, near Yongfu Lu.Tel: 138 1654 4697

 

Chinese New Year’s Eve: Sunday, 22 January

Fireworks On the Huangpu

Let the inventors of fireworks show you how it’s done. The Chinese government may have tightened their security measures over the sale of fireworks, but the official show is still on! Forget about those amateur shows going on outside your balcony and head to the Bund as the fireworks light up the Lujiazui skyline. Dress warmly! The show starts at 10pm.

The Bund. Zhongshan Dong Yi Lu

Dinner & Gifts at Table No 1 

Open throughout CNY, Jason Atherton’s Table No 1 is in the holiday spirit. They’re handing out gifts to all guests for every RMB 500 spent in January. The giveaways range from complimentary drinks, dishes, bottles of alcohol and even a meal for two!

Table No 1. 1-3 Maojiayuan Lu. Tel: 6080 2918. Web: www.tableno-1.com

English Premiere League @ The Camel

Can Tottenham Hotspur become a threat for Manchester City in the race for the title? Five points are all that separates the two teams. Man U, ranked second, is facing Arsenal, so this Sunday will be a crucial day for teams on the top.

9:30pm for Man City vs Tottenham. 11:55pm for Arsenal and Man U. The Camel. 1 Yueyang Lu. Tel: 6437 9446

Chinese New Year @ Bar Rouge

Dress up in red to celebrate the year of the dragon. The entrance is free until midnight if you know the password. Pssst, it’s “dragon”.

RMB 100. Bar Rouge. 18 Zhongshan Dong Yi Lu. Tel: 6339 1199. Web: www.bar-rouge-shanghai.com

 

Chinese New Year: Monday, 23 January

NFL Playoff Action @ Bubba’s

Enjoy BBQ and beer while watching the Baltimore Ravens play the New England Patriots, followed by the NY Giants against the SF 49ers. Bubba’s Hongqiao and Expo Village will be open for the holidays, the new Riverside location at the Cool Docks reopens on 28 January.
12pm. Bubba’s Hongqiao. 2262 Hongqiao Lu, near Jianhe Lu. Tel: 6242 2612. Bubba’s Expo Village. 101, Expo Village, 1101 Xueyue Lu. Tel: 2206 0338

ERA @ Shanghai Circus World

Here’s one for the whole family. ERA’s acrobatics show features gravity-defying feats of strength that will drop everyone’s jaws.

Shanghai Circus World. 2266 Gonghe Xin Lu. Tel: 2266 Gonghe Xin Lu. Web: www.era-shanghai.com

Left Behind Party @ The Chalet

As Michael Jackson says, you are not alone. The Chalet is hosting a party for all those who weren’t beamed to a beach during the Chinese version of the ‘Rapture’. So take out your ear plugs and come meet some of your fellow staycationers.

8pm. The Chalet. 385 Yongjia Lu. Tel: 3401 0958

 

Tuesday, 24 January

Swan Lake @ Shanghai Grand Theatre

Tchaikovsky’s Swan Lake remains an ageless classic. Performed by renowned Moscow ballet, it is one of the things not to be missed during Spring Festival.

7.15pm. RMB 180-880. Shanghai Grand Theater. 300 Renmin Da Dao. Tel: 6327 3094

Dinner @ Mr & Mrs Bund

You’ve had Paul Pairet’s restaurant on your to-try list since it ranked in the top 10 of Asia’s restaurants in this year’s Miele Guide. Why not sample the haute French cuisine over the holidays, when half the other restaurants in town are closed?

Mr & Mrs Bund. 18 Zhongshan Dong Lu. Tel: 6323 9898

Happy Hour @ The Apartment

Every day during CNY, The Apartment is offering happy hour from 2-8pm, so come get some buy one get one free drinks with the beautiful people.

47 Yongfu Lu, near Fuxing Xi Lu. 6437 9478

 

Wednesday, 25 January

Ladies Night @ Sugar

It’s Wednesday, and that means Sugar opens its doors for the ladies night. Even during Chinese New Year. Expect shirtless bartenders, amazing music and bubbles, as per usual.

Sugar. 35 Shanxi Nan Lu, near Changle Lu. Tel: 6215 8777

Mistral Restaurant

A casual Mediterranean dinner at Mistral with your friends or family sounds like a great plan for Hump Day. Be sure to make a reservation. Mistral is open over the holidays, but booking a table is a must.

Mistral. 133 Fuxing Xi Lu, near Yongfu Lu. Tel: 6433 4261

World Famous Argentinean Tango Dancer

Mora Godoy is one of the most respected Argentinean tango dancers and chorographers in the world. In her shows, she converges ballet with tango passion, so you don’t want to miss this one.

7.15pm. RMB 80 – 680. Shanghai Oriental Art Center. 425 Dingxiang Lu. Tel: 6854 1234. Web: en.shoac.com.cn

 

Thursday, 26 January

Zhang Qing Solo Exhibition

Contemporary Chinese art is on the rise. Increased interest of investors in recent years is the obvious evidence. “CCTV” – Zhang Qing’s solo exhibition is a unique opportunity to see it firsthand. Artworks to be exhibited include video installations as well as conceptual installations.

ShanghArt Gallery. 50 Moganshan Lu. Tel: 6276 3275. Closed from 22 – 25 January.

Aussie Day BBQ

Come throw some shrimp on the barbie at Kakadu! In celebration of Australia Day, they’re hosting all-you-can eat BBQ for RMB 150, including one free beer. When you’ve finished your first mug, they’ve got specials on libations from OZ: beers (RMB 25), wines (RMB 30) and Bundaberg Rums (RMB 35).

Kakakdu. Bridge 8 Complex, Shop 1104A, 8 Jianguo Zhong Lu. Tel: 5468 0118

Sasha’s Ozzies are inviting their countrymen to come enjoy 50 per cent off Australian beers all day, as well as meat pies, pasties and sausage rolls from the pie warmer. Expect 2 Up games and Ozzie tunes all day. RMB 100 gets you a burger with beetroot, Australian pizza or steak, chips and salad, plus one beer.

Sasha’s. 11 Dongping Lu, near Hengshan Lu. Tel: 6474 6628

The Shed is also hosting a BBQ for the holiday. RMB 250 gets you all you can handle eats and drinks.

The Shed. 528 Kangding Lu, near Xikang Lu. Tel: 6288 1189

Drunken Dragon Pub Crawl Shanghai

Get drunk with the dragons as they ring in their birth year. RMB 150 gets you all you can drink for an hour before you board the party bus to three more institutions of ill repute.

9:30pm. RMB 150. Drunken Dragon Pub Crawl. O’Malley’s. Web: www.pubcrawlshanghai.com

Zhao Jing’s Cello Concert

Zhao Jing graduated from Karajan Academy in Berlin and today is considered to be one of the most promising international cellists. Classical music lovers can enjoy her virtuoso playing this night in Shanghai.

7.30pm. Shanghai Concert Hall. 523 Yan'an Rd. Tel: 6386 2836. Web: www.shanghaiconcerthall.org

 

Friday, 27 January

Zhang Huan’s Q-Confucius

It’s your last chance to check out Zhang Huan’s exhibition “Q-Confucius” at Rockbund Art Museum. Don’t forget to take a look at Q-Confucius No 7 installation; it’s outside the museum building, right on Union Church Square.

Rockbund Art Museum. 20 Huqiu Lu. Tel: 3310 9985. Web: www.rockbundartmuseum.org

Drinks @ Rico Rico

Freezing in Shanghai? Ask for double rum or enjoy a Mojito at this Latin themed restaurant and bar. By reservation only.

Rico Rico. 601 Waima Lu, near the Cool Docks. Tel: 3330 0977

 

Saturday, 28 January

Clearance Sale from Dutch Items Shanghai

Log on to DIS’ newly-launched website over the holidays and score some great deals.  From 21 – 29 January, they’re offering deals of up 70% off last season’s collection.

Dutch Items Shanghai. Web: www.disshanghai.com

Apsara

Pamper yourself over the holidays with Apsara’s Ginger Extravaganza. The treatment will warm you up with the healing root, and during January the skin food therapy session is on special: RMB 499 for two ‘courses’ (discounted from RMB 680).

Apsara. 457 Shanxi Bei Lu, near Beijing Xi Lu. Tel: 6258 5580

 

Compiled by Nick Korjov.

 

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