Opinion
Peter Lin is the Senior Sous Chef at Sir Elly’s Restaurant at the The Peninsula Shanghai. Chef Lin was recently placed first at the Bocuse d'Or China...
Shanghai’s nightlife is crazy. In fact, the city is crazy. It resembles a lit up Christmas tree;
the streets are buzzing and it...
With 5,000 years of continuous history, it is remarkable to think that one of the world's oldest civilisations is changing as quickly and...
On a recent flight back to Shanghai, about an hour into the flight, I get talking to the girl next to me. She is reading some information about...
The subject of dance music in Shanghai is one that is near and dear to me. I have benefited from years of experience in the industry, since my early...
What to do when 25% of your friends move within a two-week period
1. Get drunk (with them). It’s ok, public drunkenness is both legal and seemingly...
Summer is in full swing and the beautiful Shanghai spring, which usually lasts around 72 hours, is but a distant memory. Time to kick back, relax, and wallow...
Having spent decades in the muddy trenches of romantic relationships, I am ready to surrender, to raise the white flag and bow out before the onset of...
By Rupert Pupkin
Pupkin talks about the million little pieces of rubbish with his name on it.
I have a great little apartment in a great little neighbourhood...
Resident Satirist Rubert Pupkin talks about the oldest game in the book...
This is a variation on the children’s game of a similar name that has been...
