2011-11
What: A live music lounge with regular jam nights
Why: You’re looking for a comfortable jam night
How much: Bottled and draft brews RMB 40 –...
What: Spanish tapas bar in Xintiandi
Why: You’re a YoPro with a craving for Iberian ham and cava
How much: Bottled beers, including Estrella Galicia...
by Mary A Drobnak RN, BSN
You don’t need to make big changes in your life to see significant results! Part of the Chaos Theory, this assertion is...
Since 2005 Second Chance Animal Aid (SCAA) have rescued and re-homed more than 700 animals. If you are interested in fostering or adoption, their current crop...
by Susan Evans
In this column, Shanghai’s environmental experts from GoodtoChina share ideas on easy, at-home green initiatives. Read on to find out how...
What: An authentic taste of spicy Sichuan
Where: 75 Mengzi Dong Lu. Tel: 3307 0770
Why: Mouth-numbing morsels that are all dressed up
Too often in Shanghai,...
By James Scott
One pound per month doesn’t seem like much, does it? Well ask yourself this. When is the last time you lost 12 pounds in a year? Or even...
What to do when you get too full for another chopstick-ful of the city’s finest foods? Read about them, of course! Here’s the city’s most...
By Misty Sloane
Fall is carried into Shanghai on the shoulders of chestnut vendors. Stirring their roasted wares in woks of hot charcoals, they send the...
First exploding onto the New York art scene as the “enfant terrible” of the neo-expressionist movement of the 1980s, Julian Schnabel is now better...
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